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Zai Cook's Nook
By: zai aziz
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| Thursday, 2-Aug-2007 16:47 |
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Snickers Cheesecake Sherina (resepi Geder2)
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Buat Cheesecake lagi.....standard klu wat cheesecake ndak2 yang ada topping cekelat
ni mmg tak tahan lama kat pinggan......sekali lagi tak menghase, nasib badannnnnnn 
Crust
* 150 gm Digestive biscuits, dihancurkan
* 70 gm Butter, dicairkan
Cheesecake Filling
* 500 gm cream cheese
* 1/4 cup castor sugar
* 2 (A) eggs
* 1tsp vanilla essence
* 3 snickers bar ( 1 batang dipotong 4 bahagian. kemudian dipotong kecik2)
Topping
Choc Ganache
* 150 gm whip cream
* 200 gm Dark Choc
* 100 gm peanuts, roasted, chopped
Caramel Sauce
* 1/2 cup brown sugar
* 1 cup whip cream (saya guna emborg. Brand lain ada guna tapi dia jadi cair sgt)
* 1 tbsp butter
Cara-cara
1. Prepare crust. Chill in fridge
2. Beat cream cheese and sugar
3. Add eggs and vanilla essence
4. Spoon enough cheesecake batter to cover the crust.
5. Place cut up snickers into cheesecake batter. Press it down to avoid air bubbles.
5. Spoon the rest of the cheesecake batter on top and bake150 C for 20-25 mins
6. Once cool place in fridge until ready to use
7. Prepare choc ganache. Double boil whip cream and dark choc until thicken
8. Prepare caramel sauce. Place brown sugar, whip cream and cook until thicken. Stir in butter. Let cool.
9. Remove cheesecake from fridge and let it come down to room temperature.
10. Spoon choc ganache and sprinkle with chopped peanuts
11. Then spoon caramel sauce on top.
Note: Kek ni pesyen tak boleh simpan lama2 dlm fridge selepas di letak topping nye sbb peanuts akan lemau....siap kena mkn terusss...hehehhe. Mungkin ada sesapa yg ada petua utk kasi itu kacang maintain ranggup..... bole le share ek....
Nota zai: zai tabur walnut tu je yang ade kat ghumah, tak plak walnut tu lemau, tak de petua apa2
mungkin kena panggangkan dia betul2 rangup kottt $-
[Borak sama zai]
MamaFami: Sedappppp ya ke tu! sorry ya! zai bukan nak goda mama...... 
Mamazieza: Boleh Mama, dengan syarat Mama kena turun KL everyweek....hehehehe 
Tun Boxhouses: Zai pakai pisau biasa je Tun, tak de pakai2 air panas tp pisau tu pisau roti
yg pjg tu sekali libas aje.....itulah story zai.
Mak lang: Gambar je tu buat terliur  ......makannya boleh sampai pojam mato, tak caye tanya
Ida Merpati66 hehehe 
Ida Merpati66: Penangan cheese kek Ida lah nih sampai bersilat zai kat dapur tiap2 mlm tapi apapun zai
bersyukur dapat kawan cam Ida sabar selalu dengan karenah zai & tak lokek ilmu. 
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